2022版新教材高考英语一轮总复习 课时质量评价20 选择性必修第二册 UNIT 4 BODY LANGUAGE(含解析)新人教版.doc
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1、课时质量评价(二十)选择性必修第二册UNIT 4BODY LANGUAGEA组基础巩固. 语法填空AHand gestures are a quick and quiet way for people of all cultures to express, both negatively and positively, a particular feeling or word. Every culture has 1. _ (it) own gestures, and they do not always mean the same things universally.2. _ (make)
2、 the “OK” gesture with the thumb and index finger is a positive hand gesture in the United States. It 3. _ (make) by touching the tip of the thumb to the tip of the index finger. 4. _ other three fingers are extended above the thumb and index finger. However, this hand gesture is considered insultin
3、g in France and Latin America. The “victory” hand gesture is made by bending the third and 5. _ (four) fingers to touch the tip of the thumb and extending the index and middle finger upward, 6. _ (separate) them by about an inch to form the letter V. Facing the palm outward to the person 7. _ (finis
4、h) the victory gesture. The Allied leaders used it to show the symbol of victory during World War . The thumbsup hand gesture is made by extending your thumb into the air while curling the other four fingers inward. The meaning behind this gesture, 8. _ least in Western cultures, is “well done”. 9.
5、_, in such places as Latin America, Sardinia, Greece, and southern Italy, the gesture has the opposite 10. _ (mean). In these places, this gesture is viewed as negative and insulting.【语篇解读】本文是一篇说明文。文章主要介绍了几种肢体语言以及它们的不同含义。1. its考查代词。所填的词修饰名词,所以用形容词性的物主代词。2. Making考查非谓语动词。所填的词作主语,所以用动词ing形式。3. is made
6、考查时态和语态。make和it为动宾关系,文章的时态是一般现在时,所以用一般现在时的被动语态。4. The考查冠词。此处表示“其他的”,所以填The。5. fourth考查序数词。根据前面的third可知,所填的词也要用序数词。6. separating考查非谓语动词。分析句子成分可知,所以填动词作伴随状语,所以用动词ing形式。7. finishes考查主谓一致。句子的主语是非谓语动词短语,属于第三人称单数形式,所以填finishes。8. at考查固定搭配。at least意为“至少”,是固定搭配。9. However考查副词。根据句意可知,上下文是转折关系,所以用However。10.
7、meaning考查名词。所填的词作宾语,所以用名词形式,所以填meaning。BFace changing is used 1. _(express) the changing emotions of characters in Sichuan Opera. China has an abundance of 1,300 local operas. Sichuan Opera is one of the 2. _ (old) local operas and is the most important and most interesting opera form from Southwest
8、ern China. The opera is characterised by its 3. _ (fun) comedians and unique skills: face changing, spitting fire and rolling light. Face changing is an important intangible cultural heritage (非物质文化遗产) in China. So far, only a few masters 4. _ (grasp) this skill. They know 5. _ to change Sichuan Ope
9、ra masks in a flash. As they wave their arms and twist their heads, their painted masks change again and again. Face changing got its start 300 years ago. In 6. _ beginning, opera masters changed the colour of their face during performances by 7. _ (blow) into a bowl of red, black or gold powder. Th
10、e powder would stick to their oiled skin 8. _ (quick). By the 1920s, opera masters began using layers of masks 9. _ (make) of oiled paper. The masters could peel one after another almost immediately. At present the masters use painted silk masks, 10. _ can be worn in layers, as many as two dozen, an
11、d be pulled off one by one. 【语篇解读】本文是一篇说明文。变脸是川剧的特技之一, 用以表达人物的情感变化。1. to express考查非谓语动词。be used to do sth. 意为“被用来做某事”。2. oldest考查比较等级。“one of the形容词最高级复数名词”意为“最的之一”。3. funny考查形容词。设空处修饰comedians, 表示“有趣的”, 故填funny。4. have grasped考查时态。由上文中的“So far”可知, 应用现在完成时, 故填have grasped。5. how考查疑问词。know后是一个“疑问词不定式
12、”结构, 且设空处表示方式, 故填how。6. the考查冠词。in the beginning意为“起初”。7. blowing考查介词。介词by后需用动词ing形式作宾语, 故填blowing。8. quickly考查副词。设空处修饰动词stick, 表示“迅速地”, 故填quickly。9. made考查非谓语动词。make和masks之间是逻辑上的动宾关系, 且make所表示的动作已经完成, 故填made。10. which考查定语从句。设空处引导非限制性定语从句, 补充说明masks, 且在从句中作主语, 故填which。. 根据提示补全句子1. 如果一个人从一个国家到另一个国家,他
13、必须适应该国人们的习俗与生活方式。(adjust)If a person moves from one country to another, he must adjust_himself_to_the_ customs_and_the_way_of_life_of the people.2. 面对危险,并非所有的人都能保持冷静。(部分否定)Not_all_the_people_can_keep_calm in the face of danger.All_the_people_cannot_keep_calm in the face of danger.3. 面对困难时,他们从不放弃而是努力
14、寻找出路。(现在分词短语作状语)Facing_difficulties,they never give up but try their best to find a way out.4. 当我进来的时候,学生们正忙着做作业。When I came in, the students were_occupied_with/(in)_doing their homework. (occupied)When I came in, the students occupied_themselves_with/(in)_doing their homework.(occupy)5. 你找到这所房子费劲吗?
15、(bother n. )Did you have_much_bother_(in)_finding the house?B组能力提升. 阅读理解Food experts say washing could spread the germs on your turkey in the kitchen sink or nearby food. But its been a challenge trying to convince cooks to stop rinsing (冲洗) off raw poultry. Germs that can make people sick are commo
16、n in the guts (内脏) of healthy poultry and are legally allowed to be on raw turkey and chicken. The assumption is that nobody eats their poultry raw, and that thorough cooking will kill the bacteria.The donotwash raw poultry advice from the USDA is relatively new and perhaps hasnt caught on because i
17、t goes against the common belief that washing makes things clean, said Chapman. Benjamin Chapman, a study author and food safety expert at North Carolina State University, said the instinct to wash raw poultry goes back at least decades when people relied more on visual clues to spot problems with p
18、oultry. Meanwhile, washing hands and surfaces are also important.But food preparation is a complicated act, and germs from poultry can be spread even if its not washed, especially when birds are removed from packaging.The USDAfunded study stresses that point. Researchers sprayed raw chicken with a h
19、armless strain of E. coli (大肠杆菌) and watched volunteer cooks at test kitchens. Among those who washed their raw chicken, about a quarter ended up spreading the bacteria to their lettuce. But even some of those who did not rinse the chicken got germs on the lettuce. And there are other opportunities
20、for germs to survive on turkeys: melting and cooking.To ensure a bird is thoroughly cooked, use a thermometer to check if the deepest and thickest parts of it have reached 165 degrees. Even after the meal is cooked, you arent out of the danger zone. To keep turkeys and other leftovers safe, experts
21、say they should be refrigerated after two hours.1. People dont accept USDAs advice because _.A. the advice is relatively newB. cleaning seems more trustworthyC. cooks clean the turkey before cooking itD. heat can kill most germs and no one eats raw food2. What can be concluded from Paragraph 4?A. Fo
22、od packages carry germs.B. Hands and surfaces are easy to get E. coli.C. Germs from a turkey can be spread whether it is washed or not.D. Multiple methods should be applied to food to get rid of germs.3. Which way may help cook a turkey safely?A. Rinse off the turkey before it is heated.B. Keep the
23、turkey away from the lettuce and refrigerator.C. Wash hands and packages before taking out the turkey.D. Use a thermometer to check the temperature of the turkey.4. From which section of a magazine is the text probably taken?A. Culture.B. Science.C. Education.D. Medicine.【语篇解读】本文是一篇说明文。文章介绍了食品专家说清洗火
24、鸡可能会将其身上的细菌传播到厨房水槽或附近的食物中,但美国农业部的研究强调无论是否被清洗,火鸡身上的细菌都会传播,同时指出用温度计检查火鸡的温度有助于安全地烹饪火鸡。1. B细节理解题。根据第二段中的“The donotwash raw poultry advice from the USDA is relatively new and perhaps hasnt caught on because it goes against the common belief that washing makes things clean, said Chapman.”可知,人们不接受美国农业部的建议是
25、因为清洗似乎更值得信赖,故选B。2. C推理判断题。根据第四段中的“Among those who washed their raw chicken, about a quarter ended up spreading the bacteria to their lettuce. But even some of those who did not rinse the chicken got germs on the lettuce. And there are other opportunities for germs to survive on turkeys: melting and
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2019届人教A版数学必修二同步课后篇巩固探究:2-1-1 平面 WORD版含解析.docx
