山东省日照市2022-2023学年高二英语上学期8月校际联考试题.doc
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1、2021级高二上学期校际联合考试英语试题满分150分。考试时间120分钟。注意事项:1.答卷前,考生务必将自己的条形码粘贴在答题卡相应的位置。2.回答选择题时,选出每小题答案后,用铅笔把答题卡上对应题目的答案标号涂黑。如需改动,用橡皮擦干净后,再选涂其它答案标号。回答非选择题时,将答案写在答题卡上,写在本试卷上无效。3.考试结束后,将答题卡交回。第一部分 听力(共两节,满分30分)做题时,先将答案标在试卷上。录音内容结束后,你将有两分钟的时间将试卷上的答案转涂到答题卡上。第一节(共5小题;每小题1. 5分,满分7. 5分)听下面5段对话。每段对话后有一个小题,从题中所给的A、B、C三个选项中选
2、出最佳选项,并标在试卷的相应位置。听完每段对话后,你都有1秒钟的时间来回答有关小题和阅读下一小题。每段对话仪读一遍。1. How many hours do the womans parents walk together every day?A. One. B. Two. C. Three.2. What will the girl do?A. Ask Bobby for help. B. Make a house alone. C. Work with her father.3. What does the woman want to know?A. Where Mark will hav
3、e dinner.B. When Mark goes to the office.C. What Mark did yesterday.4. What will happen at 8: 30 tomorrow morning?A. Dana will go to school.B. The mans sister will arrive.C. The woman will leave for work.5. How does the woman feel now?A. Cold. B. Dry. C. Hot.第二节(共15小题:每小题1. 5分,满分22. 5分)听下面5段对话或独白。每段
4、对话或独白后有几个小题,从题中所给的A、B、C三个选项中选出最佳选项,并标在试卷的相应位置。听每段对话或独白前,你将有时间阅读各个小题,每小题5秒钟;听完后,各小题将给出5秒钟的作答时间。每段对话或独白读两遍。听第6段材料,回答第6、7题。6. How many lessons has the man had?A. One. B. Two. C. Three.7. What is the woman concerned about?A. The man is a slow learner.B. The man wont drive safely.C. The man will pay a lo
5、t for driving lessons.听第7段材料,回答第8、9题。8. What does the woman order?A. Two medium pizzas.B. Two extra-large pizzas.C. One large pizza and one small pizza.9. When can the woman get her pizzas?A. In 22 minutes. B. In 25 minutes. C. In 30 minutes.听第8段材料,回答第10至12题。10. What are the speakers mainly talking
6、about?A. Jobs. B. A newcomer. C. School activities.11. What does the man suggest the woman do?A. Talk to Jane.B. Have dinner with Jane.C. Invite Jane to the cinema.12. What is the man like?A. Unfriendly. B. Careless. C. Kind.听第9段材料,回答第13至16题。13. Where does the conversation take place?A. In an apartm
7、ent. B. In a hotel. C. In a cottage.14. What is the weather like?A. Rainy. B. Snowy. C. Sunny.15. What will the man do next?A. Light a fire. B. Pour drinks. C. Make dinner.16. What is the relationship between the speakers?A. Husband and wife.B. Tour guide and tourist.C. Shopkeeper and customer.听第10段
8、材料,回答第17至20题。17. What is the speakers job?A. An artist. B. A news announcer. C. An art gallery director.18. What happened to the banana?A. It went bad. B. It was eaten. C. It was replaced.19. What does the speaker most likely think about the whole story?A. It was strange. B. It was meaningful. C. It
9、 was understandable.20. What will directly follow the commercial?A. Traffic. B. Weather. C. Politics.第二部分 阅读(共两节,满分50分)第一节(共15小题;每小题2. 5分,满分37. 5分)阅读下列短文,从每题所给的四个选项(A、B、C和D) 中,选出最佳选项,并在答题卡上将该项涂黑。AWhen you think of wildlife holidays in the UK, Scotland is probably the first destination that springs t
10、o mind, with quite a few breathtaking natural sites that offer a wonderful base to watch wildlife.The Trossachs National ParkIt was the first national park established in Scotland. The Loch Lomond at the center of the park is the largest body of freshwater in the UK. The largest land mammal (哺乳动物) i
11、n Britain, red deer can be found in the park. Keep an eye out as you pass through forests, woodlands and open hills.The Isle of StaffaThe Isle of Staffa is famous for its dramatic rock formations, and for the cave known as “Fingals Cave”, Staffa provided inspiration to Felix Mendelssohn, the German
12、musician. He visited in 1829 and, afterwards, composed his Hebrides Overture. The island is also famous for its adorable seabirdspuffins, which are known for their vibrant beaks (鸟喙) and big personalities.The Cairngorms National ParkThe Cairngorms National Park is in northeast Scotland. With an area
13、 of 1,748 square miles, the park covers the Cairngorms range of mountains and surrounding hills, and is the largest national park in the UK as the second national park in Scotland. Over 25% of the UKs endangered species make their home in the parks ancient pine forests, among which you can find the
14、red squirrelthe UKs only native squirrel (松鼠) species.1. Which of the following is connected with the creation of a piece of music?A. The Loch Lomond.B. The Trossachs National Park.C. The Isle of Staffa.D. The Caimgorms National Park.2. What do we know about the Caingorms National Park?A. It support
15、s a wide variety of rare animals.B. It lies off the coast of northeast Scotland.C. It is the only place to find the red squirrel.D. It is the second largest national park in Scotland.3. What is the purpose of the text?A. To give advice on how to spend holidays in Scotland.B. To introduce some places
16、 to see wildlife in Scotland.C. To raise awareness of endangered wildlife in Scotland.D. To compare some breathtaking destinations in Scotland.BSingapore is known as a worlds most highly developed country, with well-equipped apartments. But for one man, that couldnt be further from the place he call
17、ed homea shelter in one of the countrys forests.On meeting Oh Go Seng the first thing that strikes you is the bright light in his eyes. He wears his 79 years very lightly, looking in far better shape than many people half his age.Mr. Oh grew up together with his family in Sungei Tengaha local kampon
18、gor village. In the 1980s however, these kampongs were knocked down, to make way for new high-rise buildings. Most kampong residents(居民) were offered new homes by the government, but Mr. Oh was unable to get a place of his own. His brother however, did get a government flat and Mr. Oh was invited to
19、 live therebut he eventually moved out as he said he did not want to impose on the family. So, he headed back to a forest close to where his old home once stood and started to spend nights in a shelter.Upon approaching the shelter, you see ashes in the doorway from the open fire that Mr. Oh would co
20、ok on. The garden near his tent is where he would grow his own food. The towering jackfruit tree over his tent he says, provided enough shade, and he never felt uncomfortable.Loneliness was never a problem either, he says. He kept himself busy tending his garden, although that, he adds, was made eas
21、y by the good growing conditions. The worst aspect of living in the forest, he says, was the mice. They would find their way into his shelter and bite holes in his clothes.In February this yearon the first day of the Lunar New Year, Mr. Oh was given a new home to live in. He now works as a driver, t
22、ransporting foreign workers from one job to another, and sometimes does gardening work, he says.4. What do we know about Mr. Oh from the first two paragraphs?A. He lives in a very good apartment.B. He loves his well-equipped shelter.C. He looks young for his age.D. He is very fond of light clothes.5
23、. Why were those kampongs removed in the 1980s?A. A new road would be built.B They were in bad condition.C. The residents wanted new homes.D. They had to make room for new buildings.6. What do the underlined words “impose on” mean in paragraph 3?A. Hurt.B. Trouble.C. Work with.D. Argue with.7. What
24、is Mr. Ohs attitude towards living in the shelter?A. Positive.B. Worried.C. Doubtful.D. Unconcerned.CLast year, Anna Johnson found herself using an electronic screen to pay for a pickup order at a bakery, a normal enough experience at many food businesses she frequents. But this time, she was puzzle
25、d (困惑) when the machine recommended that she tip as much as 35 percenton cookies.In the pandemic, Americans like her dug deeper into their pockets to recognize the hard work and health risks taken on by workers in every corner of the food business. For many customers, adding 15 percent or more for a
26、 takeout meal or grocery delivery felt like the least they could do to help ordinary workers.Bryan Solar, who manages restaurant products at Square, said people were more generous in tipping early in the pandemic. In April 2020, the average tip at a quick-service food business was 23.5 percent, but
27、that figure has gradually fallen since then, to 19.8 percent last month.The ways of tipping have changed in many smaller businesses, where the tip box on the counter has been replaced by touch screens, which have become even more widespread during the pandemic. Leaving an amount that doesnt fit the
28、suggested percentages takes extra time and effort. And as the customer decides, the food-service worker is often standing there, looking on.Still, Mr. Solar said a customers generosity drops when a business becomes too aggressive (激进) in asking for tips, as when some touch-screen systems start the t
29、ipping options at a minimum of 25 percent. “People will be generous to a certain point,” he said.On social media, there are complaints that “tipping culture has gotten out of control,” with consumers complaining about being asked to leave a little extra.Some restaurants have tried to solve the injus
30、tice of tipping by adding an automatic (自动的) tip to each bill. Others have tried to replace tipping by raising menu prices, and paying all workers by the hour.8. What made Anna Johnson puzzled?A. The electronic screen.B. The pickup order.C. The recommended tip.D. The bakery.9. Why were Americans wil
31、ling to give tips early in the pandemic?A. They liked to help those in need.B. They had a lot of pocket money.C. They wanted to improve fast food service.D. They appreciated the efforts of the workers.10. What makes it hard for customers to find an excuse for not tipping?A. The application of touch
32、screens.B. The small amount of tips required.C. The warnings from restaurant workers.D. The good services from restaurants.11. Which is the most suitable title for the text?A. To Remove Tips or Not?B. To Tip, or Not to Tip?C. Why Americans Tip?D. What to Do with Tips?DFood companies engineer junk fo
33、od to make it addictive. They label (贴标签) their products to make them seem much healthier than they are. And their advertisements target children.All of this is according to a news report read recently by students in a Texas middle school. They were taking part in an experiment run by the University
34、 of Chicago and the University of Texas. Researchers had students learn about food-industry advertising strategies. They wanted to know if learning about them would change how kids feel about junk food.All over the world, kids are eating more foods that are high in salt, sugar, and fat. That is part
35、ly the result of clever ads that make junk food attractive. Companies use varying strategies. An ad with cartoon characters may make cereal seem fun to eat. A professional athlete enjoying a sugary drink may make it look cool. Advertisers know that if kids want a product, theyll bug their parents to
36、 buy it.Christopher J. Bryan led the study. He says that when kids question the motives (动机) behind junk-food ads, they feel like theyre fighting injustice. “The reward is knowing youre doing the right thing,” he says.In the Texas study, Bryan had students view ads on an iPad. Their job was to write
37、 or draw on the screen, to make each ads message true. For example, a McDonalds ad showed a Big Mac and the words “The thing you want when you order salad.” To the end of the sentence, a student added “should be salad.”The results of Bryans Texas study were published in April. They showed that three
38、 months after analyzing ads, students were still choosing healthier snacks: milk instead of sugary juices, fruit over cookies. “Kids are becoming aware of themselves as agents in the world,” Bryan says. “They see a chance to make the world a better place.”12. Why did researchers do the experiment?A.
39、 To change kids attitude to junk food.B. To draw public attention to kids safety.C. To help kids to perform better at school.D. To teach kids to tell right from wrong.13. How do food companies get kids to buy their products?A. They try to influence kids parents.B. They sell their products at low pri
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