河南省鲁山县第一高级中学2020-2021学年高二下学期6月月考英语试题 WORD版含答案.doc
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1、鲁山一高高二年级六月月考英语试卷第二部分阅读理解(共两节, 满分40分)第一节(共15小题;每小题2分, 满分 30分)阅读下列短文,从每题所给的A、B、C和D四个选项中,选出最佳选项。 AHong Kongs Four Best Siu Mei RestaurantsWant an authentic taste of Hong Kong? Then siu mei (烧味) must be the best choice. Its a general term for those roasted meats hanging in a restaurants front window. If
2、 this tasty cuisine has already attracted you, read on to see the 4 top siu mei restaurants in Hong Kong.Chop ChopThis modern-style siu mei restaurant delivers traditional cuisine in a fun contemporary setting. Headed by chef Dai Lung, whose careful cooking inspired the char siu(叉烧) dish - “sorrowfu
3、l rice” that featured importantly in comedian Stephen Chows 1996 film The God of Cookery,Chop Chops signature dish is the roasted pork belly char siu rice.One GooseThis creative, newly opened restaurant has set out to reform(改革) the traditional siu mei. One Gooses black pepper-seasoned roast goose i
4、s a perfect combination of East and West. Coupling the appetizing siu mei with the restaurants classically excellent decorations, youll definitely enjoy this one-of-a-kind dining experience.Yue Kee RestaurantSince its establishment in 1958, Yue Kee has been run as a family business. Today, the secon
5、d generation of ownership insists on creating its roast goose in the most traditional way possible. Whats more, it differs from others with the bird sourced from its eight privately owned farms in China.Luen Fat RestaurantAs simple and plain as it gets, Luen Fat is a time-honored spot. The restauran
6、t has a large number of loyal customers who come in groups for the shops delicious honey char siu and tantalizing roast pork ribs, always resulting in a long queue outside the restaurant. Its simplistic layout and furnishings represent the traditional siu mei restaurant.21What can customers do in Ch
7、op Chop?ATaste the signature dish.BMake the film The God of Cookery.CMeet Comedian Stephen Chow.DEnjoy the story of “sorrowful rice”.22Which restaurant will provide siu mei cooked in a new way?AChop Chop.BOne Goose.CYue Kee Restaurant.DLuen Fat Restaurant.23What is special about Yue Kee Restaurant?A
8、It creates a family atmosphere.BIt is good at cooking roast goose.CIt has a history of over 70 years.DIt owns private farms to raise geese.BEvery year, the brightest young scientists from around the globe come together to participate in the worlds largest pre-college science competition, the Intel I
9、nternational Science and Engineering Fair (ISEF).They demonstrate their knowledge of science and engineering to improve the way we work and live .One of 2019s winners, Katie Lu, found a method for removing oil from water. This concept can also be applied to the removal of microplastics from our ocea
10、ns as well.Here is what Katie told reporters:My experience at Intel ISEF was amazing! I remember on judging day, walking the exhibit hall and looking at the people gathered outside waiting to get in. My teacher turned to me and said, Thats the future right there. It was so amazing to spend time with
11、 all of these participants who are going to do amazing things in the future.My scientific career has taught me not to fear failure and not to be afraid to ask for help. It s really easy to be overwhelmed (挫败) and wonder if what youre doing is going to work out, but even if it doesnt, its OK! Always
12、look on the positive side! A failure now doesnt mean youre a failure forever. Failure makes success feel earned when it comes. Also, asking for help is good when youre struggling. You learn how to do things a lot faster and more efficiently.Im shocked that some people are still skeptical about clima
13、te change. It is real, it is dangerous and it is one of the most important issues of our generation. Reducing carbon emissions isnt a should, it is a must to continue living on the planet. Additionally, people arent really worried about their personal impact on the earth in terms of littering, overu
14、sing plastic or wasting resources. If we dont curb harmful human activity before its too late, it will be a problem that affects all humans, not just those that contribute.24. What seems to concern Katie most?A. Ocean exploration. B. The overpopulation on the earth. C. Environmental problems. D. The
15、 shortage of natural energy.25. What can we learn from what Katies teacher said?A. No Intel ISEF, no future.B. All the talents are at the Intel ISEF.C. The participants will make the future amazingD. Katie should try to do better than the other participants.26. What does Paragraph 5 mainly tell us?A
16、. The setbacks Katie experienced in her science.B. The relationship between failure and success.C. Seeking help is a shortcut to doing things well.D. What Katie has gained from her scientific career.27. What does the underlined word “curb” in the last paragraph most probably mean?A. Punish. B. Contr
17、ol C. Doubt D. Measure. CSugar cane(甘蔗)contains around 10% sugar. But that means it contains around 90% non-sugarthe material known as bagasse (甘蔗渣)which remains once the sugar-bearing juice is squeezed out. World production of cane sugar was 185 million tons in 2017 , which results in a lot of baga
18、sse.At the moment, most of it is burned. But Zhu Hongli, a mechanical engineer at Northeastern University, in Boston, thinks it can be put into better use. As she and her colleagues describe, in Matter this week, with a bit of improving bagasse makes an excellent and biodegradable (可生物降解的)replacemen
19、t for the plastic used for disposable(一次性的) food containers such as coffee cups.Dr. Zhu is not the first person to have this idea. But previous attempts tended not to survive contact with liquids. She knew from previous research that the main reason why past efforts fell to pieces when wet is that b
20、agasse is composed of short fibres which are unable to hold the finished product. She therefore sought to insert a suitably long-fibred substance(物质).Bamboo seemed to be the best choice. It grows quickly, degrades (降解)readily and has appropriately long fibres. And it worked. When the researchers ble
21、nded(融合) bamboo remaining into bagasse, they found that the result had a strong crossing of short and long fibres.To put their new material through its paces, Dr. Zhu and her colleagues first poured hot oil onto it and found that, rather than passing through the material, as it would have with previ
22、ous bagasse products, the oil was resisted (抵制) by their invention. They also found that when they made a cup out of the stuff and filled it with water heated almost to boiling point, the cup remained unbroken for more than two hours. Though this is not as long as a plastic cup would last, it is lon
23、g enough for all practical purposes.28. What do we know about bagasse?A. It is widely used.B. It is usually wasted.C. It can not be degraded.D. It takes up 10% of sugar cane.29. Why do the previous attempts fail?A. The cups are not disposable.B. The fibres of bagasse are short.C. The plastic can not
24、 be replaced.D. The material is not biodegradable. 30. What is special about Zhus invention?A. It can let oil pass through.B. It can be boiled in the water.C. It can hold liquid and resist heat. D. It can reduce the use of bamboo.31. What would be the best title for the text? A. New Bamboo Container
25、s B. A New Application of FibresC. Young and Promising Materials D. A Perfect Mix of Cane and BambooDOne way to prevent anxiety from getting out of control is to recognize its benefits. It is a mistake to think that wed make better decisions if only we keep our feelings under control. Instead, a mix
26、 of feelings like anxiety and logical thinking leads to sound decision- making. Its true that there is plenty of research showing that higher levels of anxiety can make us more likely to avoid risks in our decision-making. There is also evidence that anxiety can increase the attention you pay to rel
27、evant information.Recent studies have shown that people who are anxious about their relationship (for example, they fear to be abandoned) tend to be better at recognizing people who tell lies and are more likely to raise the alarm when danger is present.In the real world though, its worth realizing
28、that feeling anxious once in a while is extremely common. It communicates to others that you care, and whats more, its probably a sign that you are intelligent. At least two published studies have identified that people who score higher on measures of anxiety also tend to perform better on intellige
29、nce tests. This seems reasonable: if youre a thinker, you are sure to be always thinking about the future and imagine possible plots, including bad ones.The important thing, if you are a worrywart(杞人忧天者),is not to let your fear destroy your dreams. And dont bury your head in the sand. Instead, act o
30、n your fearsdo the research as well as preparation, so rather than walking blindly into that which you fear, you meet the challenge in full readiness.When anxiety beats you, or casts a shadow over your life, this is a serious problem. No one is denying that. But like everyday anxiety of this kind th
31、at you feel before a presentation or interview, you neednt see it as your enemy. Anxiety is an important feeling, developed through evolution. As for people who are fairly anxious by nature, there is reason for cheer, too. Your nerves(神经紧张)are a sign of your watchfulness. Listen to them and act on t
32、hem. Then you can turn your nervousness into your advantage.32.What can we infer from the first paragraph about anxiety?A. It can enable us to be more focused.B. It can stop us from thinking logically.C. It can make us more willing to take risks.D. It can be the only reason for all bad decisions.33.
33、What can we learn from the passage?A. Anxious people are less sensitive to danger.B. Anxious people have difficulty discovering liars.C. Feeling anxious is more likely to put people at risk.D. Feeling anxious occasionally is a sign of intelligence.34.How should we deal with anxiety in the authors op
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